FREEZE-DRIED COFFEE
Freeze-Dried Coffee: Freshness, Perfectly Preserved
Freshness, perfectly preserved
Contact us for pricing
Tasting Notes
Aroma
Remarkably fresh, true-to-brew fragrance
Body
Medium-bodied, crisp and clean
Finish
Smooth and refined, no instant aftertaste
Best For
The Liquor
“Clear and bright with concentrated depth.”
What's Inside
- ◆Freeze-dried Arabica coffee crystals
Freeze-dried from select Indian Arabica brews
How to Brew
Warm the Cup
Rinse your cup with hot water before brewing. It steadies the temperature and honours the ritual.
Measure with Care
One level teaspoon of premium tea per cup. Precision at this step shapes everything that follows.
Pour Freshly Boiled
Water just off the boil, poured in a slow, steady arc. Watch the colour bloom immediately.
Steep 3–5 Min
Cover and let it rest. The finest teas reveal their character slowly. Never rush this step.
Savour Every Sip
Strain and breathe in the aroma. Take a slow first sip. Fifty years of tea expertise, in your cup.
Temp
85–90°C
Steep
Instant: just stir and serve
The Coffee Collection Story
“Bold roasts, refined origins”
From single-origin Arabica to rare Peaberry, our coffee collection is sourced from India's finest estates and roasted to bring out each bean's unique character.
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